This lot consists of small Kurume cherries. a regional Ethiopian Landrace subvariety. grown at high altitude in Yirgacheffe and sun-dried at the Gutiti Washing Station for 14-20 days. We tasted an expressive cup of fresh blueberries and sweet cream. with deep floral undertones. You can expect the flavors to peak around 2-4 weeks post-roast. ÔE Origin: Yirgacheffe. Ethiopia Ô Process: Natural Variety: Kurume1D?Elevation: 2.200 MASL 3 4 Roast: Lightó׶òBag Size: 8 oz.
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