Tim Wendelboe has been buying coffee from the Kapsokisio cooperative since 2012. and. after falling in love with their coffees. raised money to help them build new drying beds. 90% of this lot consists of the unique K7 variety. which gives it a distinctly crisp and fruity flavor. We tasted rose hip. hibiscus. and red berries. ÔE Origin: Mt. Elgon. Kenya Í Process: Washed Variety: K7. SL28. Sl341D?Elevation: 1.800 – 2.000 MASL 3 4 Roast: Lightó×¶òBag Size: 250 g (8.8 oz).


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