The cherries for this lot were picked during the day and washed in the afternoon. before being decaffeinated using sugarcane-derived ethyl acetate. The result is sweet. beautifully balanced. and surprisingly complex. We tasted citrus. brown sugar. and chocolate.
🌎Origin: Nariño. Colombia
💦 Process: Washed EA
🔬 Variety: Castillo. Caturra. Colombia
⛰️ Elevation: 1.800 – 2.220 MASL
🔥 Roast: Medium-Light
⚖️ Bag Size: 12 oz (340 g)
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